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Pad Thai Sauce

Create Thailand’s iconic street-food dish with Pad Thai Sauce – a tangy blend of tamarind, garlic, and soy.

Pad Thai Sauce

  • Average values per 100g

    Nutritional info per 100g
    Energy 638kJ/151kcal
    Protein 1.0g
    Carbohydrate 31.0g
    Of which: Sugars 25.0g
    Fat 2.1g
    Of which: Saturates 0.2g
    Salt 0.81g

    Allergy Advice

    May also contain Peanuts and Nuts.For allergens, including Cereals containing Gluten, see ingredients in bold.

  • Water, Sugar, Glucose-Fructose Syrup, Onion Purée, Concentrated Tomato Paste, Garlic Purée (3.5%), Spirit Vinegar, Concentrated Tamarind Pulp (3%), Modified Maize Starch, Light Soy Sauce (2.5%) (Water, Salt, SOYA Bean, Roasted WHEAT, Sugar, Alcohol), Rapeseed Oil, Onion Powder, Garlic Powder (0.5%), Salt, Chilli Powder

    Allergy Advice

    May also contain Peanuts and Nuts.For allergens, including Cereals containing Gluten, see ingredients in bold.

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