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Teriyaki Marinade

Teriyaki is a method of Japanese cooking in which ingredients are grilled or roasted after being marinated in a Teriyaki sauce. Teriyaki Marinade is a blend of Sweet Mirin-style seasoning and Japanese soy which is ideal for grilling, frying or barbecue dishes

Teriyaki Marinade

  • Nutritional info per 100g
    Energy 1138kJ/272kcal
    Protein 2.3g
    Carbohydrate 65.8g
    Of which: Sugars 52.1g
    Fat 0.0g
    Of which: Saturates 0.0g
    Fibre
    Sodium
    Salt 9.1g

    Allergy Advice

    For allergens, including cereals containing gluten, see ingredients in bold.

    Suitable for Vegans and Vegetarians

  • Glucose-Fructose Syrup, Japanese Soy Sauce (30%) [Water, Defatted Soya Beans, Roasted Wheat , Salt, Alcohol], Sugar, Water, Mirin-style Seasoning (5%) [Glucose Syrup, Water, Rice Extract (Water, Rice, Alcohol, Salt, Acidity Regulator (Citric Acid)], Sugar, Spirit Vinegar, Acidity Regulator (Phosphoric Acid), Cane Molasses] Salt, Acidity Regluator (Lactic Acid), Colour (Ammonia Caramel), Flavour Enhancer (Monosodium Glutamate), Preservative (Sodium Benzoate)

    Allergy Advice

    For allergens, including cereals containing gluten, see ingredients in bold.

    Suitable for Vegans and Vegetarians

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