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Thai Red Curry Paste

A balance of fragrant Thai flavours including spicy red chillies, galangal and aromatic lemongrass.

Thai Red Curry Paste

  • Average values per 100g

    Nutritional info per 100g
    Energy 720kJ/173kcal
    Protein 2.2g
    Carbohydrate 12g
    Of which: Sugars 6.0g
    Fat 12g
    Of which: Saturates 1.0g
    Salt 2.2g

    Allergy Advice

    For allergens, see ingredients in bold May also contain peanuts and nuts.

    Free From Artificial Colours, Flavours and Preservatives

    Suitable for Vegans

  • Water, Rapeseed Oil, Minced Lemongrass (6%), Lime Leaves (6%), Minced Galangal (6%), Garlic Purée, Soybean Paste (Water, Soya Beans, Rice, Salt), Concentrated Tomato Paste, Onion Purée, Modified Maize Starch, Sugar, Chilli Paste (Red Chilli Peppers (2.5%), Salt, Acidity Regulator (Acetic Acid)), Spices (Coriander (0.7%), Cumin), Coriander Leaf (1%), Salt, Chilli Flakes (1%), Paprika Extract, Acidity Regulator (Citric Acid)

    Allergy Advice

    For allergens, see ingredients in bold May also contain peanuts and nuts.

    Free From Artificial Colours, Flavours and Preservatives

    Suitable for Vegans

We endeavour to keep the information on our website up-to-date when it comes to changes in ingredients, recipes or processes. However, because our products can stay on shelves for a long time, it is possible you may find some packs remaining on sale labelled with older information that would have been correct at time of manufacture.

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